Work with us!
In early 2025, we will be relocating. To support this exciting transition, we are looking to expand our team!
Flexi or students/ Kitchen assistant
Position:
5 to 10 hours a week, evenings and weekends. (thursdays, fridays, saturdays and/or sundays)
You will be in charge of preparing the starters and desserts.
Key Responsibilities:
Support the kitchen team during service to ensure timely and efficient operations.
Maintain cleanliness in the kitchen, including washing and cleaning up after service.
Adhere to food safety and hygiene guidelines.
Qualifications:
Previous kitchen experience is a plus, but not required.
Strong communication and teamwork skills.
Ability to work in a fast-paced environment.
Flexible availability to work evenings and weekends.
A positive attitude and willingness to learn.
Students / Dishwasher
Position:
4 to 8 hours a week, evenings and weekends. (thursdays, fridays, saturdays and/or sundays)
Key Responsibilities:
Wash and sanitize dishes, utensils, and cooking equipment efficiently.
Maintain cleanliness and organization in the dishwashing area.
Assist with food prep as needed, depending on your availability and skills.
Ensure compliance with food safety and sanitation standards.
Students / Server
Key responsibilities:
Greet and serve guests in a friendly and professional manner.
Take orders and ensure accuracy in food and drink delivery.
Assist with setting up and clearing tables during service.
Maintain cleanliness and organization in the dining area.
Work collaboratively with other staff members to ensure a smooth dining experience.
Are you the one we are looking for?
Sign up below and we’ll get in contact: